zolele split cooking pot 3l mp301 easy to use 3 in 1 multi function electric cooking pot with nonstick 3 liter capacity 800w electric cooking machine
Deerma DG25 3 in 1 Multifunctional Portable Cooking Pot, 1.5L, Frying Pan Cooker, Boiling, Steaming Rice Cooker, Non-Stick Frying Tray Induction Cooke
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Xiaomi C1 Electric Rice Cooker 4 Liter Large Capacity With 650W Dynamic Power, 24 Modes
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Olsenmark - Electric Digital Pressure Cooker 6 Liters Capacity - Silver\/Black (OMMC2436)
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Fissman Diamond Series Series Aluminum With Induction Bottom Professional Non Stick Coating Greblon C3+ Stock Pot With Glass Lid Black 28x13.5cm
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Описание:
Digital Cooking: Advanced technology cooking with digital timer controls and Soft Touch 12 pre-set cooking Menu All In One: Baking, Sautéing, Steaming, Stewing, Braising, and frying all in one intelligent cooker 6 Litre Pot Anodized Teflon Coated Inner pot ensures no sticking of the cooked food 7 Safety Features: Multi layered safety mechanism guarding Pressure, Temperature, Exhaust, Fitment etc. gives exemplary safety caution. Nutrition: Circumvent cooking process preserves rich nutritional quotient from pulses, grains, vegetables with cooking. Made up of using stainless steel body which is highly durable. It has double layers inside a non-stick pot which preserves vitamins and nutrients and natural flavours of food. Spend more time with family \& friends, and less time in the kitchen: one-touch, pressure-cooked programs cook up to 70% faster than the traditional oven or hob. Cook a whole chicken within minutes, then steam your veg in a while your roast is resting: enjoy dinner in under an hour, and you've only used one pot. But that's not all. So many dishes can be cooked in a fraction of the time of conventional methods, your favorite tasty dishes cooked to perfection while you get on with your day. A great way of preserving maximum nutrition, use the steam function for delicate fish or vibrant veggies in minutes. If you prefer to sear meat or saut veg before slow or pressure cooking, then the adjustable brown\/saut setting does just that. Use it at the end of cooking to thicken up gravy or a casserole. Each pre-set program operates with a single touch for fantastic results with minimum effort. Or if you're feeling more confident, go manual: both cooking time and pressure can be altered to suit your particular dish. When pressure cooking, the super-safe lid can only be removed after all the pressure has been released. A locking lid, with a sturdy carry handle, means this electric cooker can easily be transported, for meals on the move. Straightforward digital controls make cooking quick and easy.